Herbal Recipe:
What you need:
4 ounces of fresh peppermint leaves
1 12 oz glass bottle with a lid.
1 1/2 cups of white-wine vinegar.
1. Put peppermint leaves into glass bottle.
2. Warm white-wine vinegar and pour into bottle with leaves.
3. Let cool and cap the bottle tightly.
4. Steep for 2 weeks. Strain into a new bottle. Enjoy!
This entry was posted
on Thursday, October 02, 2008
at 4:25 AM
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Herbal Cooking
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